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BBQ Chicken Naan Pizza

BBQ Chicken Naan Pizza: The Easy Homemade Dinner You’ll Love

BBQ Chicken Naan Pizza is a quick and customizable dish perfect for busy weeknights and cookouts.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 slices
Course: Lunch
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 pieces Naan Bread Consider substituting with pita bread for a different twist.
For the Toppings
  • 1 cup Cooked Chicken Breast Shredded chicken, leftover rotisserie chicken is a time-saver.
  • 1/2 cup Barbecue Sauce Use your favorite store-bought or homemade version.
  • 1 cup Mozzarella Cheese Switching to cheddar or gouda can add unique flavor.
  • 1/4 cup Red Onion If you prefer a milder taste, you can omit.
For Enhancing Flavor
  • 2 tablespoons Olive Oil Any cooking oil can be used if olive oil isn’t on hand.
  • 2 tablespoons Fresh Cilantro Feel free to skip if you’re not a fan.
  • 1 teaspoon Garlic Powder Use fresh minced garlic for an intense kick.
  • 1/2 teaspoon Black Pepper Adjust based on your taste preference.

Equipment

  • Oven
  • baking tray
  • Parchment Paper
  • medium bowl

Method
 

Step‑by‑Step Instructions for BBQ Chicken Naan Pizza
  1. Preheat your oven to 400°F (200°C). Gather your ingredients and prepare the baking tray.
  2. Place the naan bread on a baking tray lined with parchment paper and brush edges with olive oil.
  3. In a medium bowl, combine shredded chicken with half of the barbecue sauce and stir until evenly coated.
  4. Spread the remaining barbecue sauce over each naan, leaving a small border around the edges.
  5. Sprinkle mozzarella cheese over the barbecue sauce on each naan.
  6. Distribute the BBQ chicken mixture evenly over the cheese on each naan.
  7. Scatter sliced red onions over, and sprinkle garlic powder and black pepper on top.
  8. Bake for 10-12 minutes until the cheese is bubbly and the naan edges are golden brown.
  9. Let sit for about two minutes, then garnish with fresh cilantro, slice into wedges, and serve warm.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 40gProtein: 20gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 75mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 6gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Store leftover BBQ Chicken Naan Pizza in an airtight container for up to 3 days. For longer storage, freeze individual slices for up to 2 months.

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