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Breakfast Casserole Lobster Biscuits

Breakfast Casserole Lobster Biscuits for a Cozy Morning Treat

A cozy Breakfast Casserole featuring Red Lobster Biscuits that combines fluffy eggs and savory ingredients for a delightful morning treat.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 5 minutes
Total Time 55 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Casserole Ingredients
  • 1 box Red Lobster Biscuit Mix Can be swapped for any biscuit mix.
  • 6 large Eggs Serves as the binder for the casserole.
  • 1 cup Milk Non-dairy alternatives can be used.
  • 1 cup Cooked and Crumbled Sausage Turkey sausage can be used for a lighter option.
  • 1/2 cup Diced Bell Pepper Can be swapped for spinach or mushrooms.
  • 1/2 cup Diced Onion Use shallots for a milder taste.
  • 1 cup Shredded Cheddar Cheese Monterey Jack or vegan cheese can be used.
  • to taste Salt Essential for seasoning.
  • to taste Pepper Essential for seasoning.
Serving Suggestions
  • Sour Cream Optional topping.
  • Salsa Optional topping.

Equipment

  • mixing bowl
  • whisk
  • 9x13-inch baking dish
  • Oven
  • spatula

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C).
  2. Prepare the Red Lobster biscuit mix according to package instructions and set aside.
  3. Whisk together the eggs and milk until frothy, then set aside.
  4. Fold in sausage, bell pepper, and onion into the egg mixture, then add salt and pepper.
  5. Gently fold in the biscuit mixture and shredded cheese.
  6. Transfer the mixture to a greased baking dish and bake for 30 to 35 minutes until golden.
  7. Allow to cool for a few minutes before serving.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 30gProtein: 18gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 180mgSodium: 680mgPotassium: 350mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

Feel free to customize with different vegetables or biscuit mixes to suit your taste.

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