Step 1: Prep Feta - Crumble the feta cheese into a medium mixing bowl.

Step 2: Mix Oil & Spices - In a separate bowl, whisk together olive oil, lemon juice, and minced garlic with oregano, red pepper flakes, and black pepper.

Step 3: Combine - Pour the olive oil mixture over the crumbled feta and mix well.

Step 4: Blend - Mash and stir the feta mixture until well combined; blend for a smoother texture if desired.

Step 5: Taste & Adjust - Taste the dip and adjust lemon juice or garlic as needed.

Step 6: Serve - Transfer dip to a serving bowl and garnish with fresh herbs.

Step 7: Pair - Serve with pita, crackers, or veggies.