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Hellmann’s Pasta Salad

Creamy Hellmann’s Pasta Salad for Effortless Summer Gatherings

This Creamy Hellmann’s Pasta Salad is a delightful mix of flavors that's perfect for gatherings, featuring fresh veggies and a creamy dressing.
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Prep Time 15 minutes
Cook Time 10 minutes
Chill Time 30 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Salads
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta Base
  • 8 ounces Rotini Pasta Cook until al dente for perfect texture.
For the Veggies
  • 1 cup Cherry Tomatoes Halve for bite-sized pieces.
  • 1 cup Cucumber Dice into even pieces.
  • 1 cup Red Bell Pepper Dice for easy mixing.
  • 1/2 cup Red Onion Thinly slice for gentler crunch.
  • 1/4 cup Fresh Parsley Chop finely for garnish.
For the Dressing
  • 1 cup Hellmann’s Mayonnaise Substitute with Greek yogurt for lighter version.
  • 1 tablespoon Dijon Mustard Adds depth and tanginess.
  • 2 tablespoons Fresh Lemon Juice Enhances overall flavor profile.
  • 1 tablespoon Honey Balances savory elements.
  • 1 teaspoon Garlic Powder Enhances flavor subtly.
  • 1 teaspoon Paprika Adds warmth and color.

Equipment

  • large pot
  • Colander
  • mixing bowl
  • small bowl
  • whisk

Method
 

Step-by-Step Instructions
  1. Cook the Pasta: Boil salted water, add the rotini pasta, cook for 8-10 minutes until al dente, then drain and rinse with cold water.
  2. Prepare the Vegetables: Wash and chop all the vegetables and parsley. Add to a large mixing bowl.
  3. Make the Dressing: Whisk together the mayonnaise, mustard, lemon juice, honey, garlic powder, and paprika until smooth.
  4. Combine Ingredients: Add cooled pasta to the vegetables, fold together, then drizzle dressing and toss until coated.
  5. Garnish and Serve: Sprinkle chopped parsley on top and chill for at least 30 minutes before serving.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 5gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 7gCholesterol: 5mgSodium: 300mgPotassium: 250mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 15mgCalcium: 30mgIron: 1mg

Notes

Allow the pasta salad to chill to enhance flavor. Consistent chopping of vegetables adds a balanced crunch.

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