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–+ servings
Louisiana Remoulade Sauce

Creamy Louisiana Remoulade Sauce That Makes Seafood Shine

This creamy Louisiana Remoulade Sauce elevates seafood and more with its tangy horseradish and savory spices.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 servings
Course: Sauces
Cuisine: Cajun, Creole
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 cup real mayonnaise or Greek yogurt for a healthier alternative
  • 2 tablespoons whole grain mustard yellow mustard can be substituted
  • 2 tablespoons prepared horseradish or wasabi for spiciness
  • 2 tablespoons ketchup omit for a less sweet flavor
  • 1 whole lemon juice
  • 1 tablespoon dried parsley fresh parsley can enhance flavor
  • 1 tablespoon dried snipped chives or spring onions for freshness
  • 1 teaspoon creole seasoning or DIY mix of paprika, cayenne, and garlic powder
  • 1 clove minced garlic or garlic powder if fresh isn't available
  • 1 teaspoon Worcestershire sauce tamari for gluten-free option
  • 1 pinch sugar optional, balance flavors to taste

Equipment

  • mixing bowl
  • whisk
  • Measuring cups
  • Measuring spoons

Method
 

Step‑by‑Step Instructions
  1. In a medium mixing bowl, add real mayonnaise, whole grain mustard, and prepared horseradish. Mix until smooth.
  2. Incorporate ketchup and lemon juice into the mixture, whisking until fully combined.
  3. Add dried parsley and dried snipped chives, mixing thoroughly until evenly distributed.
  4. Incorporate creole seasoning, minced garlic, and Worcestershire sauce, whisking until combined.
  5. Add a pinch of sugar, adjusting sweetness as desired, and mix thoroughly.
  6. Cover the bowl and refrigerate for at least 30 minutes to allow flavors to meld.
  7. Scoop the sauce into a serving dish and enjoy with your favorite seafood or as a spread.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 2gProtein: 1gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 10mgSodium: 200mgPotassium: 25mgSugar: 1gVitamin A: 50IUVitamin C: 1mgCalcium: 10mgIron: 0.5mg

Notes

Whisk well for a smooth consistency. Experiment with different mustards or herbs for personalization.

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