Delicious Christmas Puff Pastry Pizza Squares Everyone Will Love

Try these Christmas Puff Pastry Pizza Squares, a delightful and customizable appetizer that brings festive flavor to your gatherings.

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Prep Time 20

Cook Time 15

Cooling Time 5

Total Time 40

Servings: 12 squares

Course: Appetizers

Cuisine: Italian

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Pastry

2 sheets Puff Pastry store-bought or homemade

For the Sauce

1 cup Tomato Sauce high-quality marinara recommended

For the Cheese

2 cups Mozzarella Cheese grated or fresh

For the Seasoning

1 tablespoon Italian Herbs blend of oregano, basil, and thyme

For the Toppings

1 cup Pepperoni Slices mini pepperoni optional

Equipment

Oven
baking sheet
Parchment Paper
Rolling Pin
Knife or pizza cutter

Method

Step-by-Step Instructions

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Roll out the chilled puff pastry on a lightly floured surface and slice into 3x3 inch squares.
Spread a thin layer of tomato sauce on each puff pastry square, keeping a small border around the edges.
Sprinkle a generous amount of mozzarella cheese over the sauce, then dust with Italian herbs.
Place a slice of pepperoni in the center of each square, adding any additional toppings if desired.
Bake the squares for 12-15 minutes until golden brown and the cheese is bubbly.
Allow to cool slightly before transferring to a serving platter.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 15gProtein: 4gFat: 8gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 1mgCalcium: 100mgIron: 1mg

Notes

Ensure puff pastry is completely thawed for optimal texture. Avoid over-saucing to prevent sogginess. Watch baking time for best results.

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