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Dr. Pepper Barbecue Sloppy Joes

Delicious Dr. Pepper Barbecue Sloppy Joes for Family Fun

Try these Dr. Pepper Barbecue Sloppy Joes, a family favorite marrying rich flavors with surprising sweetness.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 sandwiches
Course: Lunch
Cuisine: American
Calories: 350

Ingredients
  

For the Filling
  • 2 tablespoons Salted Butter Can substitute with olive oil for a lighter option.
  • 1 small Onion Finely diced; can use white or red onions.
  • 1 small Green Bell Pepper Diced; can swap with red or yellow bell pepper.
  • 2 cloves Garlic Minced; fresh garlic is best, can use garlic powder (½ teaspoon) instead.
  • 1 pound Lean Ground Beef Alternatively use ground turkey or chicken.
  • 8 oz Tomato Sauce Crushed tomatoes can be used for a chunkier texture.
  • ¾ cup Dr. Pepper Another cola can be used as a substitute.
  • 2 tablespoons Ketchup Can be omitted but may alter dish’s profile.
  • 1 tablespoon Apple Cider Vinegar White vinegar can be used as a substitute.
  • 1 tablespoon Worcestershire Sauce Soy sauce can be a suitable alternative.
  • ½ teaspoon Kosher Salt Regular salt can be used; reduce amount slightly.
  • ¼ teaspoon Black Pepper Adjust to taste preferences for added warmth.
Optional Add-Ins
  • Shredded Cheese Mix in during the last few minutes for creamy texture.
  • Chopped Jalapeños For a spicy kick, toss in at any stage of cooking.
  • Coleslaw Serve on the side or directly on the sandwich.

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. In a large skillet over medium heat, melt 2 tablespoons of salted butter. Add 1 small finely diced onion and 1 small diced green bell pepper to the skillet. Sauté for about 10 minutes until softened and translucent, stirring occasionally to prevent burning.
  2. Stir in 2 minced garlic cloves and cook for an additional 30 seconds until fragrant.
  3. Add 1 pound of lean ground beef to the skillet, breaking it apart with a spatula. Cook for 8-10 minutes, stirring frequently, until the beef is fully browned.
  4. Return the cooked beef to the skillet and stir in 8 ounces of tomato sauce, ¾ cup of Dr. Pepper, 2 tablespoons of ketchup, 1 tablespoon of apple cider vinegar, 1 tablespoon of Worcestershire sauce, ½ teaspoon of kosher salt, and ¼ teaspoon of black pepper. Combine thoroughly.
  5. Bring the mixture to a simmer uncovered, then lower the heat to medium-low. Allow it to simmer for about 10 minutes, stirring occasionally, until the mixture thickens slightly.
  6. Before serving, taste and adjust seasoning as necessary.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 20gProtein: 25gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 8gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 3mg

Notes

These Dr. Pepper Barbecue Sloppy Joes are crafted to be an unforgettable meal filled with flavor and nostalgia.

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