Ingredients
Equipment
Method
Step‑by‑Step Instructions for Pistachio Puppy Chow
- In a large mixing bowl, add 6 cups of Rice Chex cereal and set it aside.
- In a microwave-safe bowl, add 1/4 cup of unsalted butter and microwave it in 30-second intervals until fully melted.
- Add 1 cup of white chocolate chips and 1/2 cup of sweetened condensed milk to the melted butter and microwave at 15-20 second intervals until smooth.
- Stir in 1 (3.4 oz) box of instant pistachio pudding mix and 1/2 teaspoon of vanilla extract until well blended.
- Pour the melted mixture over the Rice Chex cereal and gently fold until evenly coated.
- Transfer the coated cereal into a zip-top bag, add 1.5 cups of powdered sugar, seal tightly, and shake until fully coated.
- Open the bag and sprinkle with 1/4 cup of crushed pistachios, giving it a final gentle shake.
- Serve immediately or store in an airtight container at room temperature for up to one week.
Nutrition
Notes
Perfect for impromptu gatherings or cozy nights, with a gluten-free option if using certified ingredients.
