Ingredients
Equipment
Method
Step-by-Step Instructions for Ham and Cheese Sliders
- Preheat your oven to 350°F (175°C).
- Grease a 9 x 13 inch baking pan with non-stick spray.
- Place the bottom half of the slider buns in the prepared baking pan.
- Layer the sliced ham over the bottom buns.
- Layer the Swiss cheese atop the ham.
- Cover with the top half of the buns, pressing down gently.
- Mix melted butter and deli dressing in a bowl.
- Pour the butter mixture over the tops of the assembled sliders.
- Cover the baking pan with aluminum foil and bake for 15 minutes.
- Remove the foil and continue baking for an additional 5-10 minutes until golden brown.
- Allow to cool slightly before slicing and serve warm.
Nutrition
Notes
These Ham and Cheese Sliders are super simple to prepare and aimed to impress your guests!
