Ingredients
Equipment
Method
Step-by-Step Instructions for Hot Honey Ricotta Pizza
- Preheat your oven to 475°F (245°C) and let it heat for 15 minutes.
- On a lightly floured surface, roll out your pre-made pizza dough to about ¼ inch thick.
- Brush the rolled-out dough with olive oil generously using a pastry brush.
- Spread the fresh ricotta cheese evenly over the oiled dough, leaving about a ½-inch border.
- Sprinkle a generous layer of shredded mozzarella cheese over the ricotta.
- Season your pizza with dried oregano, garlic powder, salt, and pepper to taste.
- Transfer your pizza onto a baking sheet or preheated pizza stone and bake for 15 to 20 minutes.
- Remove the pizza from the oven and immediately drizzle it with hot honey.
- Add fresh basil leaves and crushed red pepper flakes for garnish if desired.
Nutrition
Notes
Let the pizza cool for a minute before slicing to allow the cheese to set slightly.
