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Indulge in Sweet Decadence

Indulge in Sweet Decadence with Better Than Anything Bars

Indulge in sweet decadence with these Better Than Anything Bars, featuring a rich blend of flavors in every bite.
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Prep Time 15 minutes
Cook Time 20 minutes
Chilling Time 1 hour
Total Time 1 hour 35 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough Base
  • 2 cups All-Purpose Flour Measure accurately for best results
  • 1 cup Brown Sugar Dark brown sugar can enhance taste
  • 1/2 cup Butter Softened for easier mixing
  • 1 large Egg Can be replaced with a flax egg for vegan option
  • 1 teaspoon Baking Powder Helps the dough rise
  • 1/2 teaspoon Salt Essential for enhancing flavors
For the Topping
  • 1 cup Gooey Caramel Sauce Store-bought or homemade
  • 1 cup Semi-Sweet Chocolate Chips Can substitute with milk or dark chocolate
  • 1 cup Creamy Peanut Butter Can try almond or cashew butter
Optional Add-Ins
  • 1 teaspoon Sea Salt Sprinkle on top for contrast
  • 1/2 cup Chopped Nuts Use toasted pecans or walnuts for extra flavor

Equipment

  • mixing bowl
  • 9x13-inch baking pan
  • microwave-safe bowl
  • Sharp Knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and gather your ingredients. In a bowl, cream together softened butter and brown sugar until fluffy. Add the egg, baking powder, and salt, mixing until incorporated. Gradually stir in flour until a soft dough forms.
  2. Press the dough into the bottom of a greased 9x13-inch baking pan. Bake for about 20 minutes until the edges are golden brown. Remove and cool for about 10 minutes.
  3. Melt the caramel sauce in a microwave-safe bowl in 20-second intervals until smooth. Pour the melted caramel over the cooled cookie base. Sprinkle chocolate chips evenly on top.
  4. Chill the pan in the refrigerator for at least 1 hour until the bars are set. This enhances the texture and makes cutting easier.
  5. Once chilled, cut the bars into squares using a sharp knife. Serve as is or with extra caramel or vanilla ice cream. Enjoy!

Nutrition

Serving: 1barCalories: 280kcalCarbohydrates: 40gProtein: 5gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 200IUCalcium: 30mgIron: 1mg

Notes

Ensure not to overbake for chewy texture. Chill bars thoroughly for easier cutting. Store in an airtight container at room temperature or refrigerate for freshness.

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