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Donut grilled cheese

Indulgent Donut Grilled Cheese with Sweet Maple Bliss

This Donut Grilled Cheese combines sweet glazed donuts with savory bacon and melted cheese for an unforgettable breakfast experience.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 sandwiches
Course: Quick Meals
Cuisine: American
Calories: 400

Ingredients
  

For the Sandwich
  • 2 pieces Glazed Donuts any store-bought or homemade options
  • 2 slices Cheese (Cheddar or Provolone) choosing a melting cheese
  • 4 slices Crispy Bacon turkey bacon can be used for a lighter option
For the Maple Glaze
  • 2 tablespoons Maple Syrup consider homemade for a personalized touch

Equipment

  • non-stick skillet

Method
 

Cooking Instructions
  1. Preheat a non-stick skillet over medium heat for about 3-4 minutes.
  2. Slice the glazed donuts in half horizontally.
  3. Layer cheese on the bottom half, then add crispy bacon. Top with the other half.
  4. Cook in the skillet for 3-5 minutes until golden and cheese melts.
  5. Flip the sandwich and cook for another 3-5 minutes.
  6. Drizzle with maple glaze after removing from skillet.
  7. Slice in half and serve warm with fresh fruit or sweet potato fries.

Nutrition

Serving: 1sandwichCalories: 400kcalCarbohydrates: 50gProtein: 15gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 35mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 15gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 2 days. Can be frozen for up to 1 month.

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