Irresistible Hot Sausage Feta Honey Pizza That Delights

This Hot Sausage Feta Honey Pizza combines spicy sausage, crumbly feta, and a drizzle of honey for an extraordinary flavor experience.

Print Recipe Pin Recipe

Prep Time 15

Cook Time 15

Total Time 30

Servings: 8 slices

Course: Lunch

Cuisine: Italian

Calories: 320

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Pizza Base

1 batch Pizza Dough Opt for a thin crust for the best flavor balance.

For the Toppings

1 lb Hot Sausage Consider substituting with chorizo or spicy turkey sausage.
8 oz Feta Cheese Replace with goat cheese for a softer texture.
3 tbsp Honey Drizzle on right after baking to prevent burning.
Fresh Herbs and Spices Use oregano or basil for an aromatic finish.

Equipment

Oven
Skillet
baking stone
Rolling Pin
baking sheet

Method

Step-by-Step Instructions

Preheat your oven to 475°F (245°C). Gather your ingredients and equipment.
In a skillet, cook the hot sausage over medium heat for 5–7 minutes, breaking it up as it browns.
Lightly flour your countertop and roll out your pizza dough into a thin layer, about 12 inches in diameter.
Distribute the cooked hot sausage evenly over the prepared pizza dough.
Crumble feta cheese on top of the sausage evenly.
Slide your prepared pizza into the preheated oven and bake for 12–15 minutes.
Remove the pizza from the oven and immediately drizzle honey over the surface.
Allow the pizza to cool for a couple of minutes before slicing it into wedges.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 35gProtein: 16gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 40mgSodium: 600mgPotassium: 250mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 1mgCalcium: 150mgIron: 2mg

Notes

Feel free to adjust toppings and consider gluten-free options for a versatile meal.

Tried this recipe?

Let us know how it was!