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Authentic Neapolitan Pizza

Master Authentic Neapolitan Pizza for Perfect Homemade Bliss

This Authentic Neapolitan Pizza recipe delivers rich flavors and comfort, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 4 slices
Course: Lunch
Cuisine: Mexican
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 pieces Fresh Poblano Chiles Substitute with anaheim or banana peppers for milder taste.
  • 2 tablespoons Butter Adds richness to the sautéed aromatics.
  • 1 medium White Onion Can be swapped for yellow or red onion.
  • 3 cloves Garlic Boosts flavor intensity.
For the Creamy Sauce
  • 4 ounces Cream Cheese Can use mascarpone or a dairy-free option.
  • 1/2 cup Mexican Crema or Sour Cream Crème fraîche is a great alternative.
  • 1 cup Oaxaca Cheese Consider Monterey Jack or mozzarella.
For Seasoning and Texture
  • 1 cup Corn Kernels Fresh or frozen.
  • 1 teaspoon Kosher Salt
  • 1/2 teaspoon Black Pepper
  • 1 teaspoon Ground Cumin Can substitute with smoked paprika.

Equipment

  • Skillet
  • Broiler
  • Bowl
  • Plastic wrap

Method
 

Step-by-Step Instructions
  1. Roast the fresh poblano chiles over an open flame or under a broiler set to high for about 10 minutes until skins are blistered.
    Authentic Neapolitan Pizza
  2. Transfer the peppers to a bowl, cover with plastic wrap, and let them steam for 5 minutes. Peel, remove seeds, and slice into strips.
    Authentic Neapolitan Pizza
  3. Melt butter in a large skillet over medium heat. Add chopped onion and sauté for 3-4 minutes until softened, then mix in garlic and roasted poblano strips with corn.
    Authentic Neapolitan Pizza
  4. Season with salt, pepper, and cumin, cooking for an additional 2 minutes.
    Authentic Neapolitan Pizza
  5. Stir in cream cheese and Mexican crema, heating over medium-low until bubbles form, about 3-5 minutes.
    Authentic Neapolitan Pizza
  6. Sprinkle in Oaxaca cheese, cover and let sit on low heat for 2-3 minutes until cheese melts.
    Authentic Neapolitan Pizza

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 15gProtein: 10gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 55mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 900IUVitamin C: 25mgCalcium: 200mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 3-4 days. Avoid freezing. Reheat slowly over low heat to prevent separation.

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