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Mint OREO Cookies M&M's Brookies

Mint OREO Cookies M&M's Brookies: A Festive Sweet Delight

Try these Mint OREO Cookies M&M's Brookies, a perfect mixture of chewy brownie and cookie layers, ideal for celebrations.
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Prep Time 15 minutes
Cook Time 55 minutes
Cooling Time 30 minutes
Total Time 1 hour 40 minutes
Servings: 16 squares
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brownie Layer
  • 1 box Brownie Mix Use Betty Crocker™ Fudge Brownie Mix for a rich, fudgy foundation.
  • 1 cup Water Follow the package directions for the exact measurement.
  • 1/3 cup Vegetable Oil This adds moisture and keeps your brownies chewy.
  • 2 large Eggs Eggs provide structure while keeping the brownies soft.
For the Cookie Layer
  • 1 box Cookie Mix Choose Betty Crocker™ Sugar Cookie Mix for a deliciously sweet layer.
  • 1/2 cup Butter Use softened butter for a rich and creamy texture.
  • 1 large Egg This helps bind the mixture, ensuring your cookies hold their shape.
Add-ins
  • 1 1/4 cups Green M&M's® Add festive color and sweetness to your brookies.
  • 12 cookies OREO Cookies Cut into fourths for a burst of flavor and crunch.

Equipment

  • 9-inch square pan
  • mixing bowls
  • aluminum foil
  • Cooking spray

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a 9-inch square pan with aluminum foil and cooking spray.
  2. Prepare the brownie batter using the Fudge Brownie Mix, following the package instructions for water, vegetable oil, and eggs. Bake for 32-35 minutes.
  3. Allow the brownie layer to cool for about 10 minutes while preparing the cookie dough with the Sugar Cookie Mix.
  4. Layer half of the cookie dough over the brownie layer, and then add half of the mint OREO® pieces. Press down gently.
  5. Repeat the layering process with the remaining cookie dough and mint OREO® pieces. Sprinkle remaining green M&M's® on top.
  6. Bake for an additional 20-25 minutes until the cookie top is golden and lightly browned.
  7. Allow to cool in the pan for at least 30 minutes before slicing into squares and enjoying!

Nutrition

Serving: 1squareCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 80mgFiber: 1gSugar: 20gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Allow the brownie layer to cool slightly before layering cookie dough. Experiment with different colors or flavors of M&M's® for seasonal variations.

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