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–+ servings
Pineapple Strawberry Agua Fresca

Pineapple Strawberry Agua Fresca for Ultimate Refreshment

Enjoy a refreshing Pineapple Strawberry Agua Fresca that's quick to make and perfect for hot days.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Mexican
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Drink
  • 2 cups Fresh Pineapple, chopped Frozen pineapple can be used if fresh isn’t available.
  • 2 cups Fresh Strawberries, hulled and sliced Swap for raspberries or blueberries for a unique twist.
  • 4 cups Cold Water Adjust based on concentration preference.
  • 1/4 cup Granulated Sugar Consider substituting with honey or agave syrup.
  • 1 unit Juice of Lime Always opt for fresh lime juice for the best result.
  • Ice Cubes Used for chilling the drink when serving.
  • Fresh Mint Leaves Optional, for garnish.

Equipment

  • Blender
  • Fine-mesh sieve
  • pitcher
  • spoon
  • tall glasses

Method
 

Step-by-Step Instructions
  1. Blend the chopped pineapple, sliced strawberries, and 2 cups of cold water in a blender until smooth.
  2. Strain the blended mixture through a fine mesh sieve into a pitcher, pressing down with a spoon to extract juice.
  3. Add the remaining 2 cups of cold water and the juice of one lime to the pitcher, then stir in the granulated sugar until dissolved.
  4. Taste and adjust sweetness by adding more sugar if necessary.
  5. Chill the mixture in the refrigerator for at least 30 minutes.
  6. Serve over ice in tall glasses, stirring well before pouring.
  7. Garnish each glass with fresh mint leaves and enjoy!

Nutrition

Serving: 1cupCalories: 70kcalCarbohydrates: 18gFiber: 1gSugar: 15gVitamin C: 50mg

Notes

Store leftovers in an airtight container in the refrigerator for up to 2 days. For longer storage, freeze in ice cube trays for up to 3 months.

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