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Grilled Lemon Pepper Chicken Wings

Savor the Flavor: Grilled Lemon Pepper Chicken Wings Delight

Enjoy bold flavors with these Grilled Lemon Pepper Chicken Wings, a crowd-pleasing appetizer perfect for any gathering.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 wings
Course: Appetizers
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wings
  • 2 lbs Chicken Wings Fresh or thawed frozen wings
  • 2 tablespoons Vegetable Oil For greasing the grill
  • 1 tablespoon Kosher Salt Enhances flavor
  • 1/4 cup Lemon Zest Freshly grated preferred
  • 2 teaspoons Smoked Paprika Adds warmth
  • 1 teaspoon Garlic Powder Savory depth
  • 1 teaspoon Onion Powder Subtle sweetness
  • 1/4 teaspoon Cayenne Pepper Adjust for spice level
  • 1 teaspoon Black Pepper Freshly cracked preferred
For the Creamy Dipping Sauce
  • 1/2 cup Mayonnaise Creamy base; substitute with Greek yogurt for lighter option
  • 1/2 cup Plain Greek Yogurt/Sour Cream Adds tang
  • 1 tablespoon Honey Balances acidity
  • 1 tablespoon Dijon Mustard Adds depth and tang
  • 2 tablespoons Fresh Lemon Juice Brightens flavors
  • 1 teaspoon Hot Sauce Adjust based on spice level
  • 1 clove Garlic Grated for flavor enhancement

Equipment

  • grill
  • mixing bowl
  • meat thermometer

Method
 

Step-by-Step Instructions
  1. In a large bowl, combine the lemon zest, kosher salt, smoked paprika, garlic powder, onion powder, cayenne pepper, and black pepper. Mix thoroughly.
  2. Pat the chicken wings dry using paper towels and toss them in the spice rub until evenly coated.
  3. In a separate bowl, whisk together mayonnaise, Greek yogurt, honey, Dijon mustard, lemon juice, grated garlic, and the reserved spice mix until smooth.
  4. Preheat your grill to medium heat and lightly grease the grates. Grill the wings for about 15-20 minutes, flipping occasionally.
  5. Transfer the wings to a serving platter and sprinkle with optional Parmesan cheese and fresh parsley. Serve with the creamy dipping sauce.

Nutrition

Serving: 1wingCalories: 300kcalCarbohydrates: 2gProtein: 24gFat: 22gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 200mgSugar: 1gVitamin A: 500IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

Allow wings to marinate in the spice rub for up to 24 hours for more flavor. Use a meat thermometer to ensure wings are cooked through.

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