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–+ servings
Hamburger Jazz Recipe

Savor the Flavor with this Hamburger Jazz Recipe Delight

Try this Hamburger Jazz Recipe, a flavorful twist on classic burgers with Swiss cheese and customizable toppings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 burgers
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Burger Patties
  • 1 pound Ground Beef Choose a blend of 80/20 for juicy patties.
  • 1 tablespoon Worcestershire Sauce Adds umami depth; soy sauce can be a substitute.
  • 1 teaspoon Garlic Powder Enhances savory flavor; fresh minced garlic can be used.
  • 1 teaspoon Onion Powder Offers sweetness; swap for finely chopped onions if preferred.
  • 1/2 teaspoon Black Pepper Adjust according to your spice preference.
For the Toppings
  • 4 slices Swiss Cheese Melts beautifully; can use cheddar or pepper jack.
  • 4 pieces Hamburger Buns Consider whole grain or gluten-free options.
  • 1 cup Lettuce, Tomato, and Preferred Toppings Customize with pickles, onions, or sauces.

Equipment

  • grill

Method
 

Step-by-Step Instructions
  1. Preheat your grill to medium-high heat, around 375°F to 400°F.
  2. In a mixing bowl, combine the ground beef with Worcestershire sauce, garlic powder, onion powder, and black pepper.
  3. Divide the meat mixture into four equal portions and shape each into a patty, about ¾ inch thick.
  4. Place the patties on the preheated grill, grilling for 5-7 minutes on one side.
  5. Carefully flip the patties and grill for another 5-7 minutes until cooked to an internal temperature of 160°F.
  6. In the final minute, place a slice of Swiss cheese on each patty and close the grill lid.
  7. Assemble the burgers by placing each patty on a bun with lettuce, tomato, and your favorite toppings.

Nutrition

Serving: 1burgerCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 3mg

Notes

Customize your burger with additional toppings like jalapeños or avocado for a personal twist!

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