Ingredients
Equipment
Method
Step‑by‑Step Instructions for Slow Cooker Street Corn Chicken
- Layer the 1 lb of boneless chicken breasts or thighs in the bottom of your slow cooker.
- Top the chicken with 2 cups of corn, 4 oz of cream cheese, and 1/3 cup of cotija cheese. Squeeze the juice of 1 lime over the mixture, then sprinkle in 2 minced garlic cloves, 1/2 tsp of chili powder, 1/2 tsp of smoked paprika, and 1/2 tsp of onion powder.
- Cover the slow cooker and cook on LOW for 4-5 hours or on HIGH for 2-3 hours.
- Once the cooking time is complete, carefully shred the chicken in the pot using two forks.
- For a finishing touch, serve your Slow Cooker Street Corn Chicken garnished with fresh cilantro, if desired.
Nutrition
Notes
This Slow Cooker Street Corn Chicken is a canvas waiting for your personal touch! Enjoy it on its own or alongside your favorite sides for a delightful meal.
