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–+ servings
Spicy Ground Beef and Potato Curry

Spicy Ground Beef and Potato Curry for Cozy Nights

A comforting and customizable Spicy Ground Beef and Potato Curry, perfect for weeknight dinners.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Lunch
Cuisine: Indian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Curry
  • 1 pound Ground Beef Use lean for a healthier option.
  • 2 medium Potatoes Peeled and cubed.
  • 1 medium Onion Diced.
  • 2 medium Tomatoes Chopped.
  • 4 cloves Garlic Minced.
  • 1 tablespoon Ginger Freshly minced.
  • 1 tablespoon Garam Masala Substitute with curry powder for a milder taste.
  • 1 teaspoon Ground Cumin Toasted for added flavor.
  • ½ teaspoon Turmeric
  • 1 teaspoon Chili Powder Adjust to your spice tolerance.
  • 1 teaspoon Ground Coriander
  • 1 teaspoon Salt Adjust to taste.
  • 2 tablespoons Vegetable Oil
  • 1 cup Water Modify for desired gravy consistency.
  • ¼ cup Fresh Cilantro For garnish.

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Heat the oil in a large skillet over medium heat. Once shimmering, sauté the diced onion for about 5 minutes until softened and translucent.
  2. Stir in minced garlic and freshly minced ginger. Sauté for 1-2 minutes until aromatic.
  3. Add ground beef and break it up. Cook for approximately 7 minutes until browned and cooked through.
  4. Mix in chopped tomatoes, ground cumin, ground coriander, turmeric, chili powder, and garam masala. Cook for about 5 minutes until tomatoes soften.
  5. Stir in cubed potatoes, salt, and water. Cover and allow flavors to meld as potatoes cook.
  6. Reduce heat to low and let the curry simmer for about 20 minutes until potatoes are tender.
  7. Garnish with fresh cilantro and serve hot with basmati rice or naan.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 700mgPotassium: 800mgFiber: 5gSugar: 5gVitamin A: 250IUVitamin C: 20mgCalcium: 40mgIron: 4mg

Notes

Use high-quality ingredients for the best flavor. Adjust spice levels gradually to suit personal preferences.

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