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Haitian Beignets

Sweet Haitian Beignets with Banana Bliss for Every Occasion

Delight in homemade Haitian beignets made with ripe bananas for a unique, crispy twist. Perfect for any occasion!
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 10 beignets
Course: Desserts
Cuisine: Haitian
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Batter Ingredients
  • 2-3 bananas very ripe mashed bananas Provide natural sweetness and moisture.
  • 2 cups all-purpose flour Substitute gluten-free flour if needed.
  • 1/2 cup carnation milk (or water) Enhances creaminess.
  • 1 cup granulated sugar Reserve extra for dusting.
  • 1 teaspoon baking soda Acts as a leavening agent.
  • 1/2 teaspoon ground nutmeg Adds warm spice note.
  • 1 teaspoon vanilla extract Opt for pure for richer taste.
  • 1/2 teaspoon almond extract Provides a unique touch.
  • 1 piece egg Omit for a vegan version.
  • 1 pinch kosher salt Balances sweetness.
  • 1/2 teaspoon ground cinnamon Optional spice.
Frying Oil
  • 2 cups oil For frying.

Equipment

  • mixing bowl
  • whisk
  • frying pan
  • slotted spoon
  • Ice cream scoop

Method
 

Steps to Prepare
  1. Begin by mashing the bananas in a mixing bowl until smooth.
  2. Combine mashed bananas with granulated sugar, carnation milk, egg, kosher salt, baking soda, nutmeg, vanilla extract, and almond extract. Whisk until smooth.
  3. Gradually fold in all-purpose flour until the batter is similar to pancake mix, being careful not to overmix.
  4. Heat oil in a large frying pan over medium heat until it reaches between 325°F and 350°F.
  5. Drop spoonfuls of batter into the hot oil, frying each for about 2 minutes on each side.
  6. Remove fried beignets using a slotted spoon and place them on paper towels to drain excess oil.
  7. Dust warm beignets with granulated sugar or powdered sugar before serving.

Nutrition

Serving: 1beignetCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 80mgFiber: 1gSugar: 6gVitamin A: 100IUVitamin C: 2mgCalcium: 15mgIron: 1mg

Notes

Haitian Beignets are best enjoyed fresh and can be customized with add-ins like chocolate chips or nuts.

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