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Peach Crumble Bars

Sweet Peach Crumble Bars to Brighten Your Summer Days

Delightful Peach Crumble Bars bursting with summer flavors, perfect for any gathering.
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Prep Time 20 minutes
Cook Time 45 minutes
Cooling Time 1 hour
Total Time 2 hours 5 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup Salted Butter Can substitute with unsalted butter and increase salt.
  • 1/2 cup Sugar Brown sugar can be used for deeper flavor.
  • 1 teaspoon Vanilla Extract No substitute recommended.
  • 1/4 teaspoon Salt Use up to ½ teaspoon if using unsalted butter.
  • 2 cups Flour Gluten-free flour blend can be substituted.
For the Peach Filling
  • 4 cups Peeled and Diced Peaches Can substitute with drained canned peaches or frozen peaches.
  • 2 tablespoons Cornstarch Arrowroot powder can be used as a substitute.
  • 1 teaspoon Cinnamon Optional, nutmeg can be used as an alternative.

Equipment

  • 9x13 inch Pan
  • mixing bowl
  • Hand mixer or wooden spoon

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C) and prepare a 9x13 inch pan lined with parchment paper.
  2. Combine softened salted butter, sugar, vanilla extract, and salt in a mixing bowl until creamy.
  3. Gradually add flour to the mixture, stirring until fully incorporated.
  4. Press two-thirds of the crumble mixture firmly into the prepared pan and bake for 15 minutes.
  5. Prepare the peach filling by mixing diced peaches with sugar, cornstarch, and cinnamon.
  6. Spread the peach filling evenly over the baked crust, then sprinkle the remaining crumble mixture on top.
  7. Bake for an additional 30-35 minutes until the topping is golden and filling is bubbly.
  8. Cool completely in the pan for about 1 hour before slicing into squares.

Nutrition

Serving: 1barCalories: 220kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 12gVitamin A: 300IUVitamin C: 5mgCalcium: 20mgIron: 0.5mg

Notes

Enjoy with a scoop of vanilla ice cream for a delightful dessert experience.

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