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Cilantro Lime Dressing

Zesty Cilantro Lime Dressing That Elevates Any Dish

Transform your meals with this Cilantro Lime Dressing, combining fresh flavors in just 5 minutes.
Prep Time 5 minutes
Chill Time 1 hour
Total Time 1 hour 5 minutes
Servings: 4 servings
Course: Sauces
Cuisine: Mexican
Calories: 109

Ingredients
  

For the Base
  • 1 packet Ranch Dressing Mix Consider making your own mix for a fresher taste.
  • 1/2 cup Mayonnaise Greek yogurt or sour cream can provide a lighter alternative.
  • 1/4 cup Milk Swap with low-fat or almond milk for a healthier twist.
For the Flavor
  • 1 bunch Fresh Cilantro Substitute with parsley if unavailable.
  • 1/4 cup Salsa Verde Mild green salsa can be used as a substitute.
  • 1 tablespoon Jalapeno Remove seeds for less heat, or replace with bell pepper.
  • 1 clove Garlic Fresh garlic is best; powdered can work in a hurry.
  • 2 tablespoons Fresh Lime Juice Fresh is recommended for the best taste.

Equipment

  • Blender

Method
 

Step-by-Step Instructions
  1. Gather all your ingredients for the Cilantro Lime Dressing, ensuring they're fresh.
  2. In a blender, add the ranch dressing mix, mayonnaise, and milk. Blend on high until smooth, about 30 seconds.
  3. Add the fresh cilantro, salsa verde, chopped jalapeño, minced garlic, and lime juice into the blender. Blend for another 30 seconds.
  4. Check the consistency; add more milk for a thinner texture if desired. Adjust flavor with more jalapeño or lime juice.
  5. Transfer the dressing to an airtight container and refrigerate for at least 1 hour.
  6. Stir well before serving. Drizzle over salads, use on tacos, or as a dip for appetizers.

Nutrition

Serving: 1tablespoonCalories: 109kcalCarbohydrates: 1gProtein: 1gFat: 11gSaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 13mgSodium: 300mgPotassium: 15mgVitamin C: 1mgCalcium: 1mg

Notes

Always use fresh lime juice and cilantro for the best flavor. Adjust spice level to your preference.

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